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BLT Prime Exterior

BLT Prime by David Burke

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Downtown DC Restaurants

BLT Prime by David Burke is a contemporary Washington, D.C. steakhouse that showcases classic steakhouse fare with inspiring ingredients and modern accents. Helmed by celebrated chef David Burke, the menu, organized by category, offers an impressive selection of the highest-quality dry-aged steaks complemented by savory sides. Guests will start their meal with BLT’s signature warm popovers before indulging in menu items including our Wagyu Ribeye or 28-day dry-aged Prime-Grade Porterhouse Steak for two. In addition to steak, the BLT Prime menu will offer a variety of fresh and notable seafood dishes, from our classic Tuna Tartare and an impressive raw bar assortment to Roasted Branzino and Dover Sole with Soy Caper Brown Butter sauce. In keeping with Chef David Burke’s admired and beloved creative whimsy, the BLT Prime by David Burke menu debuts a new selection of signature items reflective of the chef’s culinary skill. The menu perfectly pairs with a craft cocktail or a selection from our world-class wine list that features both Old and New World Wines.  

In addition to the award-winning menu offering steaks, seafood, salads and more, guests will be able to enjoy the ever-changing specials, highlighting seasonal ingredients, local vendors, and unique preparations as part of BLT Prime’s dedication to maintaining strong relationships with local purveyors in an effort to preserve both flavor and the environment.  

BLT Prime currently has two additional locations, the flagship in New York City’s Gramercy neighborhood that opened in 2005, and a second location that opened in the Trump National Doral in Miami, Florida in 2014 as part of the property’s renovation.

THANKSGIVING DAY BRUNCH SPECIAL

 

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