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Green Initiatives

Green Initiatives

In keeping with our ethos and standards of being environmentally responsible below are a few on the initiatives on which we have embarked to improve our Vancouver hotel located downtown.

Our Associates will: 

  • Turn off lights and turn down heating/air conditioning in unoccupied rooms or employee-only areas
  • Close/open drapes to reduce the need for heating/air conditioning
  • Continually check for and respond to leaking faucets and toilets
  • Continually check for and power down unused hotel equipment (i.e. kitchen exhaust fans) that have been left running
  • Report opportunities to reduce resource consumption

Water and Energy:

  • Conducting water audits  
  • Linen Green Program (both towels and sheets) in all guest rooms
  • To reduce water use, consider rainwater for our roof gardens  
  • Use drought-resistant native plants in garden areas and switch to a WaterSense landscape controller  
  • Use low flow or dual flush toilets
  • Use occupancy sensors and/or timers for areas of the hotel that are less frequently used such as hallways, outdoor areas, or public bathrooms


  • Provide guestroom recycling baskets for newspapers. white papers, glass, aluminum, cardboard, and plastic
  • Provide recycling bins in the public areas, in the kitchen, and in the back offices 


  • Create green purchasing policy for cleaners, sanitizers, paints, pesticides, office supplies and similar items throughout the hotel
  • Buy environmentally-friendly paper with high post-consumer recycled content certified by the Forest Stewardship Council® or guaranteed to contain no fiber from endangered forests
  • Minimize the amount of paper used for each transaction  
  • Print with soy-based inks
  • Buy office and guest amenity products that contain recycled material
  • Buy organic, fair trade, cruelty-free guest amenity products 

Guests and Guest Rooms:

  • Donate leftover guest amenities, old furniture, and appliances to charities
  • Donate used soap and shampoo to people in need through Clean the World®
  • Provide glass cups and ceramic mugs (instead of plastic) for in-room beverages
  • Place cups and mugs upside down on paper doilies (instead of covering the opening with a plastic wrapping)



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